Friday, February 9, 2018

Day 35-36 Thursday and Friday sea days

Sea days, busy days, and the first day was also a gala/Formal night. And we gained an hour both days, so you would think we would be rested and relaxed. Himmmmm doing something wrong here. 

The under the seas Gala proved to be nice, but not all that special. We didn’t even get a pillow gift,,,, boy are we getting greedy or what? LOL the dining room was very subtle with blue/turquoise and black chair covers, and napkins and the waitstaff was decked out in turquoise vests. Dinner menu was lobster bisque, broiled lobster tail, chataubriand (I would have ordered, if they had barinase sauce instead of brown gravy, that they seem to serve on all beef) duck breast a’l orange, etc.  Any way we ate too much and went to bed early, which also was a mistake.  As both of us had indigestion most of the night, 
We did look right smashing, according to Ed who has seen the photos. 

Today, is busy again, but today is all the normal and booking tours, and figuring out tomorrow in Sydney. Making sure we have money to get a taxicab to the opera. And the always what to wear, and where will we eat, sence we found out we are too late to book reservations for dinner at the opera,,,, bummer. 
So stay tuned, and we’ll let you know all that happens. 

No comments:

Post a Comment